Can’t make a live class? Access our library of recorded sessions anytime:
1. Log in to ChefFlow.
Use your email and password for secure access.
2. Visit the Recorded Classes page.
From the main menu, select “Recorded Classes.”
Filter by chef, cuisine, skill level, or duration.
3. Browse and select a session.
Click on any class to preview the recipe and see the list of required ingredients.
4. Click ‘Watch Now’.
Enjoy the session at your own pace. You can pause, rewind, or skip sections as needed.
5. Download the recipe and tips.
Many recordings offer downloadable guides or quick-tip sheets for your reference.
Tip: Save your favorite recorded classes for easy access later.
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